Cuisine

Pad Thai

Pad Thai is one of my favourite noodle dishes. Soaking the noodles instead of boiling it, ensures that you don’t end up with soggy noodles. What makes this dish special

Read More »

Paella

My first paella was in Spain! Barcelona to be exact, we were on holiday trying out tapas and other local dishes. I remember thinking “that looks like jollof rice!” It

Read More »

Homemade whole wheat pita bread

Pita is a traditional Arabic flatbread. This bread is loved internationally, from the numerous shawarma and kebab joints that can be seen all over the world. This recipe is made

Read More »

Korean Short Ribs

Short ribs require a long cooking period to break down the connective tissues, when done right, you end up with moist and flavourful meat. Short ribs feature prominently in Korean

Read More »

Shrimp in spicy sauce

I love shrimps! This sweet and spicy dish is an excellent way to enjoy this delicate protein. Cooking the shrimps in the shells keeps them juicy and more flavourful. While

Read More »

Puff puff

Puff puff is a delicious Nigerian snack very similar to the Dutch oliebollen. This fried dough has the power to make some many people happy, the ultimate party snack! A

Read More »

Pannenkoeken (Dutch Pancakes)

Do the Dutch love their pancakes? Oh! Yes! and it doesn’t matter what time of the day it is. I insist that pancakes are for breakfast!Even becoming a Dutch citizen

Read More »